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Stuffed Karela in Creamy Masala Gravy

Stuffed Karela in Creamy Masala Gravy

Karela is stuffed with a potato and paneer mixture and cooked in a creamy tomato-onion gravy. Serve with phulkas and jeera rice for a simple lunch.

schedulePrep

10 min

local_fire_departmentCook

25 min

groupServes

3

Source

This recipe is from an external source. Please visit the original website for the full instructions.

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