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Red Cabbage Poricha Kootu

Red Cabbage Poricha Kootu

This South Indian dish combines cooked moong dal with red cabbage and fresh coconut masala. Serve it with steamed rice or phulkas for a light weeknight meal.

schedulePrep

15 min

local_fire_departmentCook

20 min

groupServes

4

Source

This recipe is from an external source. Please visit the original website for the full instructions.

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