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Maharashtrian Anarsa

Maharashtrian Anarsa

Anarsa is a traditional Maharashtrian sweet made with soaked rice, jaggery, milk and poppy seeds. These small rice discs are deep-fried and served warm with tea or during festive meals.

schedulePrep

20 min

local_fire_departmentCook

45 min

groupServes

3

Source

This recipe is from an external source. Please visit the original website for the full instructions.

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