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Karnataka Thatte Idli

Karnataka Thatte Idli

Thatte idli is a popular Karnataka breakfast made with rice batter prepared a day in advance. Steam the batter in moulds for about 10 minutes until soft and fluffy, then serve hot with sambar or chutney.

schedulePrep

10 min

local_fire_departmentCook

10 min

groupServes

4

Source

This recipe is from an external source. Please visit the original website for the full instructions.

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